Retro Candy, with a history of a science lesson teaching and treatment of diseases

Until the mid 19th century, this candy was used as a medicine, being recognized for bringing therapeutic results. Of course, candy and other sweets of all varieties, thanks to their popularity as gifts and special treats, is still a form of "treatment" for many of us. Crystal Rock Candy has its own history, though. Many people remember the details of this science lesson from their school days.

The science lesson that revolve around this popular candy includes the molecular composition of sugar (12 carbon atoms, 22 11 hydrogen atoms and oxygen atoms) and the effect heat has on it. Demonstrates how the science of saturated and saturated solutions, creating seed crystals and crystal growth rate. When sugar is mixed with water, the sugar dissolves and is defined as having gone into solution. When it was dissolved as much sugar as possible, the solution is considered "saturated". The addition of high heat levels allows space for more sugar to be dissolved, leading to the solution is "saturated". This is an unstable state. Crystallization occurs when sugar molecules begin to crystallize into a solid.

Supplies required only to conduct this science lesson are a casserole, heat source, spoon and a measuring cup ... some of the same equipment necessary to make fudge and other candies. Although these other types of candy, crystallization is the only thing to protect against; a lot of fondant that has crystallized is considered a failure. With candy rock crystal, crystallization is the goal. The experiment of science is complete, and the candy is edible after seven days. Not surprisingly, this traditional science lesson is still popular today and is practiced by educators in both public and private school.

Crystal Rock Candy through the crystallization process. Commercially, the candy is made by pouring a solution purely hot water-saturated and sugar in large tanks. During cooling, you produce larger crystals. These are "collections", packaged and delivered to the market. Crystal Rock Candy comes in the form of strings, sticks and loose crystals contained in a straw, called swizzle sticks. There are various flavors on sticks that can be used to stir and taste a cup of coffee. These are very popular and unique.

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